IGNOU OAPI 13 SOLVED ASSIGNMENT HINDI

OAPI 13 Solved Assignment
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OAPI 13: Hive Products And Economics Of Beekeeping

Title Name IGNOU OAPI 13 SOLVED ASSIGNMENT HINDI
Type Soft Copy (E-Assignment) .pdf
University IGNOU
Degree CERTIFICATE PROGRAMMES
Course Code CIB
Course Name Certificate in Beekeeping
Subject Code OAPI 13
Subject Name Hive Products And Economics Of Beekeeping
Year 2025
Session -
Language English Medium
Assignment Code OAPI 13/Assignment-1/2025
Product Description Assignment of CIB (Certificate in Beekeeping) 2025. Latest OAPI 013 2026 Solved Assignment Solutions
Last Date of IGNOU Assignment Submission Last Date of Submission of IGNOU BEGC-131 (BAG) 2025-26 Assignment is for January 2026 Session: 30th September, 2026 (for December 2025 Term End Exam).

Semester Wise
January 2025 Session: 30th March, 2026 (for June 2026 Term End Exam).
July 2025 Session: 30th September, 2025 (for December 2025 Term End Exam).
FormatReady-to-Print PDF (.soft copy)

📅 Important Submission Dates

  • January 2025 Session: 15th September, 2025
  • July 2025 Session: 30th March, 2025

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OAPI 013 (January 2025 - July 2025) - ENGLISH, HINDI

Assignment - 1

Course Code: OAPI – 013

Course Title: Hive Products and Economics of Beekeeping

पाठ्यक्रम का शीर्षक छत्ता उत्पाद एवं धूमकी पालन का अर्थशास्त्र

अधिकतम अंक-50

Maximum Marks: 50

Note: All questions are compulsory and carry equal mark

नोटः सभी प्रश्न अनिवार्य है तथा समान अंक के हैं।

Q.1. Describe characteristics of 10 important value added products of honey.

शहद के 10 महत्वपूर्ण मूल्य सवर्धित उत्पादों की विशेषताओं का वर्णन कीजिए।

Q.2. Give a detailed account of schemes implemented by the government for the promotion of the beekeeping in our country. Discuss with their important salient features.

हमारे देश में मधुमक्खी पालन को बढ़ावा देने वाली सरकारी परियोजनाओं के बारे में वर्णन करें।

इन योजनाओं के महत्वपूर्ण लक्षणों की चर्चा करें।

Q.3. Discuss the concept of migratory beekeeping and its role in diversification of agriculture.

प्रवासी मधुमक्खी पालन की संकल्पना और कृषि में विविधता उत्पन्न करने में इसकी भूमिका की

चर्चा कीजिए।

Q.4. What is crystallization of honey? How it can be prevented.

शहद का क्रिस्टल क्या है? इसकी रोकथाम कैसे संभव है?

Q.5. What is Propolis? Discuss its composition and uses.

छत्ता मोम क्या है? इसके संयोजन एवं उपयोगों की चर्चा कीजिए।

 

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